Where: Ucluelet, at the Whiskey Dock
When: Saturday, May 28th 1:00pm-3:00pm
Tickets: FREE, it’s a public event
Ucluelet Chefs Whiskey Dock Spot Prawn Festival with Special Guest Chef Canadian Gold Medal Plates Winner 2010, Hyatto Okamitsu.
A tasting of Local Spot Prawns from Ucluelet Chefs and Laura Neufeld a local Spot Prawn Fisher.
Visiting acclaimed Chef Hayato Okamitsu will be along side our own local talented Chef Andrew Springett (of Blackrock Resort) to bring you the freshest samplings from our own coastal waters.
As if free prawns weren’t enough to draw you in; Our very own Marla Thirsk will be participating as an Artist in Action at Mark Penney Gallery, Drop by, enjoy some local artwork and take in what we expect will be an exciting afternoon in Ucluelet.